WHAT IS MOCHI DONUT / EGG WAFFLE ？

MOCHI TOP is a manufacturer of a brand of baked premix powder with mochi texture; we applied the unique element of mochi fusing into various products. For instance, “Mochi Donut” is the most popular item; we transformed the traditional donut with a bread-liked texture to become crispy and crunched outside and mochi-liked chewing texture inside through our newly developed recipe as an innovative donut, and it was highly accepted by the general public and become the bestselling product shortly.

Besides the innovative mochi texture of “Mochi Donut” it also has the unique appearance of a cluster of eight small balls; it may go with the chocolate spread over the top or apply some other colorful toppings as the garnish; it is very welcome by the young group in the market.

“ Mochi Donut” tastes slight sweet itself with a chewing texture; you may see the netting texture if split in the middle of the donut; the secret of the chewing texture comes from the tapioca when the tapioca starch has been applied to tapioca balls.

WHAT IS MOCHI TOP ？

MOCHI TOP is a baking premix powder manufacturer brand under PIN JIE FOOD CO.,LTD. The company of PIN JIE FOOD CO., LTD.  is a professional bubble tea and baking ingredient manufacturer.  We provide the ingredient and also a variety of services of OEM/ODM, the business operation consulting service, new product development, technical support…etc.

The second-star product in MOCHI TOP is the bubble waffle /Egg Waffle, a dessert originally from Hong Kong, and the traditional way of doing it is to blend the egg, oil, and water as a batter, then pour the batter into the mode. 
We make bubble waffle Mix / Egg waffle mix and waffle machine.
The final product with a crunchy and crispy outside and tastes rich milky and flour smell.
The food scientist in MOCHI TOP modified it by adding our mochi chewing texture and enabling the overall taste has tremendously transformed when the crunchy and crispy outside and the chewing inside, the entire flavor becomes richer in its sweet and fragrance; it already overwhelmed the traditional product of egg waffle.
We also added the mochi chewing texture to the bread, cake, pancake, desserts, and many innovative products were created.  You may say that MOCHI TOP is the expert on mochi chewing texture, the excellent baked premix powders brand in Taiwan.
                                              
How are we going to apply MOCHI TOP baked pre-prepared powder?  Add in the premix powder, water, plant oil, and eggs, beat them into a form, and bake or deep fry until matured. It helps the customer save significant cooking time and training costs and improves efficiency. It allowed the customer to focus on the store’s operation and to break the record with even higher sales revenue.  

Why do you choose our baking premix powder ？

  1. High quality - the product with mochi chewing texture made by MOCHI TOP baking premix powder bearing more chewing consistency and less speed of aging.
  2. The strong technical support-the professional team with a food science background and more than 20 years of experience can be supportive at any time for the question about the product.
  3. The good competitive price-PIN JIE FOOD integrates upstream and downstream supply chains with maximum cost competitiveness.
  4. The good research and product development competency- the food scientist at PIN JIE FOOD bears powerful search and develops competence.
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